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AYURVEDIC DIETARY TIPS
People with obesity are recommended to go for food that helps to reduce Kapha and extra fats. The food should be light and dry prepared with less oil. A few herbs can be added to the diet, such as turmeric, cinnamon, ginger, pepper and coriander. If the individual has a dominant Pitta constitution and regular digestion, raw vegetables like cabbage can be consumed. An appropriate diet program involves cooking the right food and eating it at the right time.
INR